Vilaura
Methode Traditionelle Hawke's Bay Blanc de Blanc Sparkling 2019 750ml
Produced from hand harvested and whole bunch pressed Clone 95 Chardonnay from Korokipo, Hawke’s Bay - Bottle fermented with a minimum of 36 months bottle ageing on yeast lees. Hand riddled and recently disgorged with a 3.0g/L dosage.
$72.11AUD
Displaying wine available for shipping to Australia.
Price based on the best price for a case of 15x equivalent bottle spaces, all-inclusive of freight, taxes, duty and insurance from NZ Producer to your door in Australia. Bottle spaces are indicated on each product.
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